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Our Neighborhood

Casa del Gitano is located in the heart of the Old Town of Seville, on the historic Calle Peñuelas, right in front of the Church of San Román, one of the oldest temples in the city and the starting point for numerous brotherhoods during Holy Week. A place where tradition, popular life, and heritage are breathed at every step.

A few meters away, the surroundings of Santa Catalina open up, a unique monumental ensemble where Mudéjar, Gothic, and Baroque styles coexist, with the restored Church of Santa Catalina as its emblem, declared a Property of Cultural Interest. Very close by are also the Church of San Pedro, the Plaza de los Terceros, and the Mercado de la Encarnación, the nerve center of local life.

The neighborhood preserves its medieval layout of narrow alleys, stately homes, courtyards, ancient tenement houses, and hidden squares, as well as numerous traditional bars, wineries, taverns, and local shops that keep the Sevillian essence intact. Less than a ten-minute walk away are iconic places such as Las Setas, the Plaza de la Alfalfa, Calle Feria, the Palacio de las Dueñas, or the Valle gardens.

In short, a neighborhood to stroll through calmly, to discover without a map, to enjoy its history, its architecture, its gastronomy, and its authentic life: the truest Seville.
A wooden platter holds several pieces of baguette topped with various cold cuts, sun-dried tomatoes, pickles, and olives, secured with toothpicks.

El Rinconcillo

Calle Gerona, 40.
The oldest tavern in Seville (1670), famous for its wooden bar, its ham, its spinach with chickpeas and its fully Sevillian atmosphere.
Hands are carefully spooning a creamy sauce onto slices of roast beef on a metal tray.

Águilas Tavern

Calle Águilas, 14.
Homemade Sevillian cuisine in a cozy tavern: croquettes, salmorejo, braised pork cheeks and montaditos, ideal for tapas after a walk through the historic center.
A golden-brown breaded roll, sliced open to reveal its creamy filling, is elegantly served on a beige plate with green beans and yellow sauce, set against a blurred background featuring a pepper grinder and glasses.

Santa Marta Bar

Plaza de San Andrés, 1.
Very popular for its giant flamenquín, tortillas, and traditional tapas. Pleasant terrace in a charming square, steps from the Alfalfa district.
A hand with blue nail polish uses a fork to pick up a cooked shrimp, with a generous pile of shrimp on a wooden board, other dishes including fried items and a lemon, and a glass of dark beer visible on a wooden table.

Los Claveles

Capataz Rafael Díaz Palacios Street, 1.
A classic tapas bar near the Feria grounds: salads, cured meats, fried fish, and excellent value for money. A genuine, unpretentious Sevillian atmosphere.
Two bowls of golden-fried croquettes or similar savory snacks are presented on a rustic wooden table outdoors, accompanied by a bottle of beer and green foliage in the background.

Encarnación Market

Plaza de la Encarnación, s/n.
Under Las Setas you will find several food stalls with fresh produce, Andalusian tapas, wines and informal options for snacking and sharing.
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